Sweet-as-candy watermelon is paired with the subtle peppery-sweet flavor of basil, and the spice of cracked pink peppercorns, all folded into a base of smoky green tea. The result is a sophisticated and refreshing cup that will surprise and delight you.
- 1½ tsp. loose leaf tea
- 8 oz. boiling (212°) water
- steep for 5 minutes
Iced Tea Recipe (8 servings)
¼ cup tea, 8 cups cold water, steep for 30-40 minutes in fridge, sweeten to taste. Keep refrigerated and consume within 3 days.
Apples, rosehips, organic green tea, hibiscus, pomegranate, carrots, organic lemon myrtle, watermelon seeds, natural flavors, lime pieces, lemon peel, lime juice, stevia